With Easter around the corner, celebrating with family is usually about who is bringing the sides! You will be the hit of the gathering with these yummy potatoes as your side. Because every great ham deserves a side that disappears just as fast.
Ingredients
- 2 lb baby potatoes, halved
- 3 tbsp olive oil
- 4 cloves garlic, minced
- ½ cup grated Parmesan
- 1 tsp salt
- ½ tsp black pepper
- 1 tsp Italian seasoning
- Fresh parsley (optional)
Instructions
- Preheat oven to 425°F
- Toss everything together on a sheet pan
- Roast 30–35 minutes, flipping once
- Finish with extra Parmesan + parsley
